Don't Toss It...Transform It!

Sourdough Discard: Cookies & Pizza Crust Class

Got sourdough discard sitting in your fridge? Don't throw it away—turn it into something delicious!

Join us for a hands-on class where you'll discover how to make the most of every bit of your sourdough starter. Learn simple, tasty recipes that reduce food waste and add incredible flavor to your baking.

In this class you'll learn:

•  How to make soft, chewy Sourdough Discard Cookies
•  The secrets to a crispy, flavorful Sourdough Pizza Crust
•  Why sourdough discard adds great taste and texture
•  Easy ways to reduce food waste in your kitchen
• Tips for storing and using sourdough discard in everyday recipes

Whether you're new to sourdough or already have a starter bubbling away on your counter, you'll leave with recipes, confidence, and plenty of inspiration.

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